Single Serving Peach Parfait

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1 c. Hood-Crest Peach Slices (or any other Hood-Crest fruit)

1/2 c. granola

1/2 c. plain or vanilla yogurt

dash of cinnamon 

1. Spoon half the peaches into a glass bowl or mason jar (our favorite!)
2. Sprinkle half the granola over the fruit.
3.  Spoon half the yogurt over the granola.
4.  Dust with cinnamon.
5. Repeat 1-4.

To take this over the top, drizzle with Hood-Crest maple syrup!